including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, a[...]

POSITION: Public Area CleanerDEPARTMENT: HousekeepingREPORTS TO: Housekeeping SupervisorSTATUS OF POSITION: SeasonalWHO WE ARE: At Horseshoe Resort, we are a team that loves to serve people, priding ourselves on the service that our co[...]

Job Summary Location: Air Canada Head office, Dorval, Qc Now, if you were to come on board as one of our Executive Chef, we'd ask you to do the following for us: Ensure catering food execution is flawless. Develop positive client relat[...]

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be im[...]

we serve over 1.3 million visitors per year! We have 19 restaurants, bars, ice cream kiosks and snack sheds. We cater to large scale events and are one of Toronto's top local leisure and tourist attraction! As an Operations Manager, yo[...]

proper food safety and sanitation procedures, cooking methods, etc. Cooks and prepares a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares[...]

this position is responsible for protecting the Company's assets while being a welcoming ambassador to the Casino. Security Officers will protect all guests and team members against theft, fraud, vandalism and abuse while delivering th[...]

Working Title: Chef Manager Employment Status: Seasonal Starting Hourly Rate: 22.00 Address: 250 Rue Gamelin, Gatineau, QC J8Y 1W9 New Hire Schedule: Monday to Friday 6:30 am to 2:30 pm You might not know our name, but you know where w[...]

Serves food and beverage to guests according to guests orders and/or banquet menu Maintains knowledge of menu items and all other offerings Maintains appearance and cleanliness of food service areas during event Replenishes food and be[...]

if you were to come on board as a Food Service Manager we'd ask you to do the following for us: Determines departmental goals and objectives in keeping with organizational and departmental philosophy. Develops service operating, and ca[...]