Smita Raut has been employed by Symbiosis School of Culinary Arts as Asst. Chef Instructor in Toronto. She was formerly employed as Chef at The Gawler Foundation.
Christopher Meyer @InterContinental Sydney
Christopher Meyer has been recruited by InterContinental Sydney as a Director of Event Operations in Whistler. He worked at Fairmont Hotels & Resorts.
Yulia Ololenko @Aux Vivres Group
Yulia Ololenko moved from La Panthère Verte to join Aux Vivres Group in Montreal as an Assistant Production and Operations Manager.
Lyndsey Northcott @Oh Spa Courtenay
Lyndsey Northcott left Bootlegger to join Oh Spa Courtenay in Royston as an Esthetician.
Marshall Leung @The Thornhill Club
Marshall Leung will now occupy the functions of Junior Sous Chef at The Thornhill Club in Vaughan where he was working as a Chef De Partie.
Amit Sinha @Serenity Golf Club
Amit Sinha has taken up the duties of Executive Chef at Serenity Golf Club in Calgary. He previously worked the same position at Eaglequest Golf Douglasdale.
Tony Azzi @INK Entertainment Group
Tony Azzi has left Miss Aida Restaurant where he had been working as a General Manager to fill the same role of at INK Entertainment Group in Etobicoke.
Rahul Chaurasiya @The Hazelton Hotel
Rahul Chaurasiya has been recruited by The Hazelton Hotel as Housekeeping in North. Previously, he had worked as PA to Hotel General Manager, Duty Manager at Hotel Yak & Yeti.
Matteo Mule has become a General Manager Operations at Chartwells Higher Education Dining Services in Toronto. Until recently, he worked as FSD at Aramark.
Himanshu Prasad @The Yorkville Royal Sonesta Hotel
Himanshu Prasad is moving on from being Assistant Manager in CBRE. He will become Night Audit Supervisor at The Yorkville Royal Sonesta Hotel in Mississauga.