Appointments in hospitality, October 2024

Abhilash Bandewar @Dispatch

After working as a Line Cook at Bolete Restaurant, Abhilash Bandewar has gotten the job of Chef De Partie at Dispatch in St. .

Suhardik Arya @Carmens Group

After working at Scarlett House Food Group Inc. , Suhardik Arya is taking up the role of Line Cook at Carmens Group in Waterloo.

Meedo Yahya @DoorDash

Meedo Yahya will now occupy the functions of Shift Lead at DoorDash where he formerly filled the position of Operations Associate.

Arindam Walia @The Works craft Burger & Beer

Arindam Walia has been appointed Line Supervisor at The Works craft Burger & Beer in Toronto. He had been employed as a Chef De Partie at JOEY Restaurant Group until recently.

Shrungesh Dave @MANN INTERNATIONAL TRAVEL

Shrungesh Dave has been hired by MANN INTERNATIONAL TRAVEL as a Sales Specialist in Calgary. Until recently, he had been an Inventory Assistance of Manager.

Imad Shriwardhankar @Union Social Eatery

Imad Shriwardhankar has been employed by Union Social Eatery as a Corporate Executive Chef in Etobicoke. He worked at Northern Maverick Brewing Co.

Ashish Thomas @Canucks Sports & Entertainment (CSE)

After working at Jollibee Group of Companies, Ashish Thomas has been appointed as an In-Seat Runner at Canucks Sports & Entertainment (CSE) in Vancouver.

Mandira Thompson @Tully Luxury Travel

After working at The Boulevard Club, Mandira Thompson is taking up the role of Travel Designer at Tully Luxury Travel in Mississauga.

Larissa Ruiz @UNFI Canada

Larissa Ruiz has joined UNFI Canada as a Regional Sales Manager in Blainville. She had worked before as a Key Account Manager at Zavida Coffee Roasters.

Sidhant Das @Legends

Sidhant Das was hired by Legends as a Chef De Partie in York. He worked at Cactus Club Cafe.

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