Appointments in hospitality, January 2025

Don Tomy @The Factory

Don Tomy has been employed by The Factory as a Kitchen Steward in London. He was employed as a Line Cook at Montanas BBQ & Bar.

Htein Latt @Hilton

Htein Latt is moving on from being Dining Room Supervisor in Revera Inc. . He will begin working as Food and Beverage Coordinator at Hilton in Toronto.

Ann Merenda @Accent Inns

Ann Merenda has been hired by Accent Inns as Happiness Hub Manager in Burnaby. She was previously employed as Director, Hotel Operations at River Rock Casino Resort.

Corey Angelovici @Levy Restaurants

Corey Angelovici was recruited by Levy Restaurants as Premium / Catering Manager in Ottawa. He had previously worked at Holiday Inn & Suites Ottawa Kanata.

Amir Hira @Casino New/Nouveau-Brunswick

Amir Hira has taken up the duties of 1st Cook at Casino New/Nouveau-Brunswick in Moncton. Until recently, he had worked as Vehicle Delivery Technician at Enterprise.

Victoria Bryceland @Vail Resorts

After working at Gibbons Whistler, Victoria Bryceland has taken up the duties of Restaurant Manager - Steeps Grill & Wine Bar at Vail Resorts in Whistler.

Chan Maeng @Kingfisher Pacific Resort & Spa

Chan Maeng is taking up the duties of Chef De Partie at Kingfisher Pacific Resort & Spa in Courtenay. Until recently, he had been employed as a Chef De Cuisine at Il falcone.

Muhammed Mohammed @Compass Group Canada

Muhammed Mohammed has been appointed General Manager at Compass Group Canada in Toronto. He had previously worked as Multi Unit Manager at Sodexo.

Jose Peraza @Earls Kitchen + Bar

Jose Peraza has been appointed as a Manager at Earls Kitchen + Bar in Vancouver. He previously worked the same position at Tap & Barrel Group.

Ian Bilodeau @RATIONAL AG

Ian Bilodeau moved from Marriott International to join RATIONAL AG in Ottawa as a Regional Sales Manager / executive chef / private chef.

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