Molka Trabelsi @Humaniti Hotel Montréal, Autograph Collection
Molka Trabelsi moved from Hôtel St-Thomas to join Humaniti Hotel Montréal, Autograph Collection in Montreal as an Artisan.
Badis Nasri @The Old Spaghetti Factory
Badis Nasri is no longer with Tim Hortons where he had been employed as a Supervisor to take the same functions at The Old Spaghetti Factory in Calgary.
Laura Varenkamp @A5 Hospitality
Laura Varenkamp was recruited by A5 Hospitality as Corporate Event Manager in Montreal. Before, she had worked at Name's on the way.
Maude Racine @Auberge du Lac Taureau
Maude Racine was hired by Auberge du Lac Taureau as an Animation in Montreal. Previously, she had been employed as a Bus crew.
Quentin Lepetz @NOX restaurant, Italian fine dining
Quentin Lepetz is taking up the role of Executive Sous Chef, Pastry Chef at NOX restaurant, Italian fine dining in Vancouver. He had formerly been an Executive Chef at Executive Suites Hotel and Conference Centre.
Elisa Laroche @The Distillery Restaurants Corp.
Elisa Laroche got the job as a Waitress at The Distillery Restaurants Corp. in Toronto.
Raphaël Choquette @Holiday Inn
After being employed as a Customer service employee at CF Montréal, Raphaël Choquette has become a Waiter at Holiday Inn in Montreal.
Clara Helle @Huttopia North America
Clara Helle moved from Pub St-Alexandre / Murphy’s to join Huttopia North America in Quebec as a Receptionist.
Ilyas Moufid @Calgary Golf & Country Club
Ilyas Moufid has been recruited as a Line Cook at Calgary Golf & Country Club in Calgary.
Med Chahti @Germain Hôtels
Med Chahti has been promoted to Guest service supervisor at Germain Hôtels in Ottawa where he was employed as a Guest Service Agent.