Karelle Bienvenue is taking up the duties of Food Server at Pomeroy Kananaskis Mountain Lodge in Montreal. Prior to that she was employed as a Server team leader at La Cage - Brasserie sportive | Groupe Sportscene inc.
Daphné Héroux @StoneHaven Le Manoir | Relais & Châteaux
Daphné Héroux is no longer with Avec le temps - confections gourmandes. Startning now, she will become Waitress at StoneHaven Le Manoir | Relais & Châteaux in Longueuil.
Jasmine Edwards @Boundary Ranch
Jasmine Edwards is no longer with Éco-Nature | Parc de la Rivière-des-Mille-Îles. Starting from now, she is going to be Receptionist / Bartender / Event Organizer at Boundary Ranch in Boisbriand.
Soa Rasamoelina @Rosa Bonheur
Soa Rasamoelina is moving on from being Waitress in Mélisse. She will be working as Bar Waitress at Rosa Bonheur in Montreal.
Shabi Mohamed @Marriott International
Shabi Mohamed joined Marriott International as Director of Sales & Marketing in Edmonton. He previously worked as Director of Sales & Events | IHG® Hotels & Resorts | Edm Int'l Airport Dual Properties at InterContinental Hotels Group.
John Smith @Foodtastic
John Smith has become a Vice President Information Technology at Foodtastic in Montreal. Up until now, he had worked as Director Of Information Technology at APP Group.
Lisa Mazurkewich @Subway
Lisa Mazurkewich is taking up the role of Head of Marketing Canada at Subway in Toronto. Before, she had been employed as a Vice President Marketing at Fire & Flower.
Anthony Campaniaris @Silver Hotel Group
Anthony Campaniaris was hired by Silver Hotel Group as Vice President, Development in Toronto. Up to now, he had worked as Project Director & General Manager, Nobu Hotel & Residences Toronto at Nobu Hospitality.