Appointments in hospitality in British Columbia, January 2025

Joshua Fernandes has been promoted to Barista Trainer at Starbucks where he previously worked as a Barista.

After working at East Side Craft House, Jatin Sharma is taking up the duties of Prep/ line cook at Birdies Eats & Drinks in Vancouver.

Stewart Eldridge has been hired by Kicking Horse Mountain Resort as a Specialty Cook in Golden. He had worked at Dirty Bird Yardcare.

Travis Wood has been employed by Birdies Eats & Drinks as Line Cook in Vancouver. He formerly worked at Speed's Neighborhood Pub.

Arshad Khan has been hired as an Event Security at BC Place in Vancouver. He was formerly an Asset Protection Agent at Securiwatch Security.

After working at Spirit Ridge, Unbound Collection by Hyatt, Antony Filyanovsky has taken up the role of Line Cook at Southside Diner in Whistler.

Ann Merenda has been hired by Accent Inns as Happiness Hub Manager in Burnaby. She was previously employed as Director, Hotel Operations at River Rock Casino Resort.

After working at Gibbons Whistler, Victoria Bryceland has taken up the duties of Restaurant Manager - Steeps Grill & Wine Bar at Vail Resorts in Whistler.

Chan Maeng is taking up the duties of Chef De Partie at Kingfisher Pacific Resort & Spa in Courtenay. Until recently, he had been employed as a Chef De Cuisine at Il falcone.

Jose Peraza has been appointed as a Manager at Earls Kitchen + Bar in Vancouver. He previously worked the same position at Tap & Barrel Group.