Appointments in hospitality in Ontario, September 2024

Stefan Crawford joined Pasqualino Cafe & Bistro as Head Bartender in Burlington.

Zaki Zahur joined Restaurant Brands International as Senior Manager, Operations Services in Oakville. He previously worked as Brand General Manager at Driven Brands Inc. .

Joan Omar has become Health and Safety Committee at Chick-fil-A Restaurants where she formerly filled the position of Team Lead/Supervisor Back of House.

After working at Fortinos Supermarket Ltd, Lynuel Baltazar has taken up the role of Cook at The Food Dudes in North.

Gavin Gusche has been employed by The Rec Room as Sous Chef in Mississauga. Formerly, he had worked as Line Cook - Grill at Markland Wood Golf Club.

Adrian Moody is no longer with Chelsea Hotel, Toronto. Starting this week, he will begin working as Director of Housekeeping at The Omni King Edward Hotel in Toronto.

Parth Khatri has been recruited as a Crew Member at Tim Hortons in London.

Melissa Barra had formerly occupied the role of Sales Executive at JW Marriott Parq Vancouver & the Douglas. She has the same position at W Toronto in Toronto.

Victor Silva is moving from Canadian Tire Corporation. Now, he will start working as Usher at Toronto Blue Jays in Mississauga.

Laurel Prentice was recruited by Moxies as Regional Chef - Ontario/Eastern Canada in Toronto. Up until now, he worked as Divisional Culinary Operations Canada at Red Lobster.