Appointments in hospitality in Ontario, November 2024
Solomon Mason @Harbour Sixty
Solomon Mason had previously occupied the role of Executive Chef at Oliver & Bonacini Hospitality. He now has the same duties at Harbour Sixty in Toronto.
Greg Bell @Easton's Group of Hotels
Greg Bell has joined Easton's Group of Hotels as Director of Operations in Kingston. He was previously employed as General Manager at Atria Senior Living.
Ash Jha @IHG Hotels & Resorts
Ash Jha moved from Hyatt Ziva to join IHG Hotels & Resorts in Toronto as a Director of Operations.
Abhishek Mahawar @Holiday Inn Toronto International Airport
Abhishek Mahawar has become Duty Manager at Holiday Inn Toronto International Airport where he had previously occupied the position of Night Auditor.
Dhum Bhandari @Looking for thriving oppturnities
Dhum Bhandari has been hired as a Chef at Looking for thriving oppturnities in Scarborough. Until now, he had worked as Chef De Partie at Qatar Airways.
Neil Renner @Impact Kitchen
Neil Renner was hired by Impact Kitchen as a Guest Experience Associate in Toronto. Prior to that he had been employed as a Guest Service Agent.
Anh Nguyen @Cluny Bistro & Boulangerie
Anh Nguyen was hired by Cluny Bistro & Boulangerie as Chef De Partie in Niagara. Prior to that he worked as Sous Chef at Ruffino's Pasta Bar & Grill.
Vaishnavi Sharma @RBC Place London
Vaishnavi Sharma has been hired by RBC Place London as Event Planning Manager in London. She had previously worked as Catering Sales Manager at DoubleTree by Hilton.
Taranpreet Kaur left Red Swan Pizza to join Pomeroy Kananaskis Mountain Lodge in Mississauga as a Guest Service Agent.
Ei Tun @Mother Parkers Tea & Coffee
Ei Tun received a promotion and has been appointed Corporate Barista & Sensory Quality Professional at Mother Parkers Tea & Coffee in Toronto where she had been working as a Barista & Sensory Lab Tech.