Appointments in hospitality in Ontario, November 2024

Rj Mousinho has been recruited as a Kitchen Manager at Canadian Niagara Hotels in Burlington. He had the same responsibilities at Jack Astor's Bar and Grill.

Daniel Kanelos has taken on the responsibilities of General Manager at Constantine Toronto – ConstantineTO in Toronto. He previously occupied the same position at Trattoria Mercatto.

Dan Brenner has gotten the job of General Manager at SCADDABUSH in Toronto. He previously worked in the same capacity at Earls Kitchen + Bar.

Ivan Kuuts has been appointed Corporate Chef at INK Entertainment Group where he had been a Chef De Cuisine.

After working at Courtyard by Marriott Nashik, Pratik Dani is taking on the responsibilities of Line Cook at RH in York.

Jai Sahni has gotten the job of Night Auditor at Fairfield by Marriott in Mississauga. He formerly filled the role of Reservation sales associate at Praxis Services Pvt. Ltd. .

Rakib Bhuiyan is no longer with Chelsea Hotel, Toronto where he had been employed as a Cook to be in charge of the same responsibilities at Alo Food Group in Scarborough.

Jison Jose Mba got the job as a Food Beverage Coordinator at Plaza Premium Group in Burlington. Previously, he worked as Asst. Chef Manager at Farm Boy Inc. .

Kapil Singh has taken up the duties of Chef De Partie at Bâoli Dubai in Brampton. He had formerly worked as a Demi Chef De Partie at Hakkalicious.

Kane Ee is taking up the role of Chef De Cuisine at Auberge du Pommier in Toronto. Until recently, he was employed as a Head Chef at Enigma Yorkville.