Appointments in hospitality in Ontario, November 2024

Masum Emon has been appointed as a Line Cook at Boston Pizza International Inc in Toronto. He had worked as a Retail Cashier at INS Market.

Matt Emadi has left Red Lobster where he had been working as a General Manager to occupy the same functions at Eataly in North York.

Sze Poon has been recruited by Dark Horse Espresso Bar as Barista in Scarborough. Until recently, she served as In-Seat Runner at MLSE (Maple Leaf Sports & Entertainment Partnership).

Micah Marzan has been appointed as a Server at Ajisen Ramen Canada Inc. in Kitchener. She formerly filled the role of Restaurant Team Member at Edo Japan.

Trevor Mackenzie got the job as a General Manager at Concorde Entertainment Group in Toronto. Prior to that he had worked as Director of Service & Development at Freehouse Collective.

Kayla Gilmore has become Beverage Manager at Beertown Public House - Burlington in Burlington where she was working as a Service Manager.

Nhuan Vu is leaving the position of Cook in Nomé Izakaya. She will become 2nd Cook at MLSE (Maple Leaf Sports & Entertainment Partnership) in Toronto.

Vismay Bajat has joined Luther Village on the Park as Recreation and Fitness Volunteer in Kitchener. He had formerly worked at Schlegel Villages.