Older Appointments

Nicole Guay has gotten the job of Field Training Manager-Canada at The Wendy's Company in Bowmanville. Until now, she had worked as Regional Business Support Manager at Second Cup.

Simon Zilm has been hired as a Vice President of Sales & Marketing at Thomas Foods International in Toronto. He had formerly worked as Regional Manager - Western Canada at The Lamb Company.

John Macfarlane has been hired by Great Canadian Gaming Corporation as a Vice President - Hospitality Operations in London. Prior to that he had been a Vice President, Land Based Gaming.

Laura Baxter has taken on the responsibilities of Director of Hospitality Analytics, Canada at CoStar Group in Guelph. Up to now, she had been employed as a Business Development Manager at Carpedia Hospitality Ltd. .

Louie Papadakos has been hired as a Senior Director, Business Implementation at Foodbuy Canada in TORONTO. He had been working as a Regional District Manager - Eurest Dining at Compass Group Canada until recently.

Denisse Barraza has been hired by 1 Hotels as Senior Catering Manager in Toronto. Before, she served at St. Regis Hotels & Resorts.

Tuan Nguyen left ARYZTA to join Restaurant Brands International in Toronto as a Head Of Procurement, Tim Hortons.

Richard Fernandes has been employed by Great Blue Resorts as General Manager in Huntsville. Before that he had worked as Accounting Manager at Deerhurst Resort.

Patricia Page left Brown's Fine Food Services to join Chartwell Retirement Residences in Mississauga as a Category Leader - Supply Chain Food and Equipment.

Jeremey Macrae joined Bayview Golf & Country Club as General Manager in Toronto. He formerly worked as Chief Operating Officer at Weston Golf and Country Club.