Older Appointments

Marie-Michèle Fortin has been hired as an Event Coordinator at Le Château Royal in Montreal.

Samuel Babineau is taking up the role of Event Coordinator at Sofitel Montréal Golden Mile in Montreal. He was working as a Front Desk Agent at Hotel Nelligan, Corner Collection up until now.

Henry Gonzalez has left Montreal Marriott Château Champlain where he was employed as a Director of Food and Beverage to take the same functions at Le Centre Sheraton Montreal Hotel in Montreal.

Julien Fernandez left Poissonnerie La Mer to join Restaurant Brands International in Montreal as a Manager, Franchise Performance, TH, Canada East.

Louis De Galhau has been hired by Hôtel St Paul as Corporate Sales Manager in Montreal. Before that he worked as Sales Manager at The Ascott Limited.

Othmane Gamra has gotten the job of Restaurant Manager at Pizza Salvatoré in Saint-Eustache. He was previously employed as CAP 2 Assistant Manager at Walmart Canada.

Ava Amitin moved from Woodstock Hostel to join Soho House & Co in Montreal as a Busgirl.

Marion Garnier is taking on the responsibilities of Sales and Marketing Coordinator at Hôtel-Musée Premières Nations in Lévis. Formerly, she was working as a Housekeeping Supervisor at Wickaninnish Inn Relais & Châteaux.

Daniel Bolivar has been hired as a Housekeeping Supervisor at Four Seasons Hotels and Resorts in Montreal. He had the same tasks at Fairmont Le Manoir Richelieu.

Vincent Chretien is taking on the responsibilities of Food Runner at Cineplex in Montreal.