Position Title:F&B Manager Reports to:Senior F&B Management
Overview of Position:
Possess a strong ability to stay focused and organized and lead a group of 10-12 staff in a fast-paced environment, while maintaining a high level of hospitality and service standards.
Assist in Menu Creation, Scheduling, Payroll, Cash Management, Inventory Management and Ordering, and other administrative functions as assigned.
Work with the event coordinator to execute all F&B events.
Is responsible for the safe and responsible service of alcohol at the venue at all times. Must always abide to all liquor laws and the Terms and Conditions of a food primary liquor license.
Provide training and support to all employees at the venue to achieve guest satisfaction.
Communicate with the Management team though writing in manager logs and also verbally on a daily basis.
Manage all aspects of employee success through one on ones and team coaching.
Maintains a high level of professionalism, and grooming at all times.
Participate in weekly Manager meetings, providing suggestions on how to improve guest experience.
Experience and requirements:
Experience in a fast paced restaurant/ cafe environment in a leadership role
Experience in managing /working with a large group of seasonal staff
High knowledge of computers and Squirrel systems (or other POS systems)
Bartending and serving experience an assest
Must be 19 years old
Have a Serving it Right Certificate
Duties and abilities include:
Possess a strong ability to stay focused and organized in a fast paced environment.
Maintain a high level of attention to detail in written and verbal correspondence
Performs daily administrative duties relating to payroll, event management, ordering and requisitions
Strong management of budgets and labour costing as well as food and beverage costing
Data entry duties for financial reporting or menu printing
Provide on the floor support to all employee's at The Woods to maintain guest satisfaction levels
Assist in monthly inventory counts
Supervise outlet while on shift
Communicate with the management team
Strongly involved in the SWP& SJP training making sure that the staff are adhering to these standards.
Working Conditions:
Able to work long hours and expected to work overtime in busy periods and holidays
Be on feet for extended periods of time
Able to Lift 50lbs and bend and push repeatedly
Hospitality training an asset
Other Skills:
Exceptional attention to detail
Excellent communication Skills
Problem solving Skills
Possess leadership skills
Passion for a High level of Customer Service
Customer Service driven
High level of cash handling experience
Working knowledge of Squirrel system (or other POS systems)
Since you are applying from outside Canada, you application will be moderated by our team. You will receive an email once it's been approved.
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You must be legally entitled to work in Canada in order for your application to be considered.
I am legally entitled to work in Canada
Application from outside Canada
Finding an employer that will assist you in your work permit without knowing you is utopic.. Employers simply do not consider non-resident applications. We strongly recommend that you immigrate to Canada before you start looking for employment.