Cook

Position #: 123305

Expected Start Date: To Be Determined

Union: CUPE

Facility: Riverside Memorial Health Complex

City/Town: Turtleford

Department: Service Recipient Food Services

Type: Part-time regular

FTE: 0.5

Hours of Work: 7 shifts of 8 hours per 3 weeks

Relief: No

Float: No

Field Hours: No

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Job Description: Responsible for organizing, producing and distributing food and beverages.

Travel Required: No

Human Resources Exemption: No

Education

• Journeyperson Cook certificate
• Food Safe certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Communication skills
• Leadership skills
• Organizational skills
• Basic - Computer skills
• Interpersonal skills

Knowledge and Abilities

• Ability to work independently

Other Information

• Conditional hire must complete required education/equivalent within timeframe
• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• If no qualified applicant(s) a conditional hire may be considered