Bar, Club, Lounge Jobs

What will be your daily pursuit? Our Pursuit Jasper team is diverse collection comprised of 7 superb hotels (Pyramid Lake Lodge, The Crimson, Marmot Lodge, Chateau Jasper, Lobstick Lodge, Forest Park Hotel, Miette Mountain Cabins) and 4 fantasitc

What will you do in this job? Serve Hotel guests in a welcoming, timely, and efficient manner Acts as an ambassador of the Hotel and the National Park offering guests information about hotel history, available services, points of inter[...]

What will be your daily pursuit? Your daily pursuit is guiding and motivating your team to deliver exceptional guest service, ensuring every guest has an unforgettable experience at the Black Anchor snack shop. What will your compensat[...]

What will you do in this job? As a Front Desk Agent, you will work with other hotel and Columbia Icefield staff to personalize the guest experience at the Glacier View Lodge (GVL), encouraging guests to refresh and relax in one of the [...]

What will be your daily pursuit? Ensures the smooth running of the day-to-day operations for the restaurant, special events and all banquets What will your compensation be? The salary for this position is $45 000 annually When does

service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or alcoholic beverages. Stock ice, glassware, and supplies. Anticipate and communi[...]

system; Conduct regular cleaning and sanitation of glassware, refrigerators, bar surfaces, glass washers, equipment Ensure preventative maintenance of glass washer, coffee maker, pizza warmer and other related equipment; Comply with al[...]

Food and Beverage Supervisor Rate of Pay: $25.00 per hour THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Pomeroy Kananaskis Mountain Lodge here: https://vimeo.com/261927699 Start a new Adventure while

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,

As an experienced and innovative people leader, the Train Manager reports to the Director of Onboard Operations and is accountable to the Senior Onboard Manager. This position is responsible for the strategic management of seamless onb[...]