presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]
Working Title: General Help, Remote Camp Employment Status: Full-Time Starting Hourly Rate: 18.43 Benefits: As per CBA Requirements: Drug and Alcohol Test Criminal Record Check Basic Food Safety certification is an asset Local applican[...]
Company DescriptionWho We Are:Join the team at Fairmont Banff Springs. Set in one of Western Canada's most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers,
Position Summary...To process transactions and provide exceptional customer service in order to ensure a positive shopping experience and drive customer loyalty.What you'll do...1. Greets all customers in a polite and friendly manner. 2. Processes
Working as a Cashier at Walmart Canada is a great way to develop your skills in the retail industry. A Cashier provides exemplary customer service during the checkout process to drive customer loyalty. A Cashier is a total loss champio[...]
About the Opportunity Reporting to the Manager of Nutrition and Food Services (NFS), the Nutrition and Food Service Supervisor is responsible for the front-line supervision of employees, day-to-day operations, meal service and delivery[...]
Job Summary Now, if you were to come on board as a Catering Coordinator, we'd ask you to do the following for us: Oversee, coordinate and plan events, including banquets, luncheons, coffee services, venue and AV bookings and other vari[...]
JOB OVERVIEWDo you provide great customer service and have experience in the food and beverage industry? Bring these skills to our Barista/Kitchen Helper position! We are looking for an outgoing person with excellent customer service s[...]
organize, and provide high quality dietary services for residents of the facility.Apply continuous quality improvement principles to workflow, performance, production and changes to service and dietary requirements to meet legislative [...]