managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. Analyzes information and evaluating results to choose the best solution and solve problems. The salary range for this position [...]
By fostering an engaged team of service professionals as Assistant Manager, Fairmont Gold, you will bring our exceptional “Fairmont Gold standards” to life in our Fairmont Gold Lounge and beautifully renovated rooms.What is in it f[...]
Titre du poste affiché à l'externe: General Help Statut de l'emploi: Full-Time and Part-Time Taux horaire de départ: 19.00 Adresse: 120 Rue du Marais, Québec, QC G1M 3G2 Horaire du nouvel associé: 15 h week Chez Groupe Compass nou[...]
presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]
Working Title: Cashier, PT Employment Status: Part-Time Starting Hourly Rate: 17.70 Address: 205 Humber College Blvd Etobicoke ON M9W 5L7 New Hire Schedule: varied You might not know our name, but you know where we are. That’s becaus[...]
Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! We are seeking General Help Workers to join the celebrated Dining Services team at St. T[...]
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,
Job Description Reporting to the Dietary Manager, follows established policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, dessert[...]
Working Title: Cashier Employment Status: Seasonal Starting Hourly Rate: 16.64 Address: 3800 R. Sherbrooke E, Montréal, QC H1X 2A2 New Hire Schedule: Monday - Thursday 10.15 a.m. - 6.45 p.m. and Friday 10.15 a.m. - 5.00 p.m. You might[...]
We're hiring full-time Dining Hall Supervisor to join our passionate Dining Services team at St. Thomas University! Alongside the leadership team who will help coordinate and lead operations, you'll help oversee staff, collaborate with[...]
