Dining room Jobs

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, san[...]

is responsible for coordinating and performing the various duties required to prepare nutritious, safe meals, including serving of meals. Responsible for food preparation, service, and delivery of food. Ensures all safety and other req[...]

Job Description We're looking for a "Cashier" because "Being Awesome" isn't a job title we can use. The perfect recipe for a Cashier on our team? A bit of sugar and spice, and a pinch of everything nice! Our best Cashiers love greeting[...]

Performs other duties as assigned or directed. STATS NEEDED: Minimum 3 years' experience as a Chef or Sous Chef at a similar sized facility Minimum 2 years' experience as Chef, experience in an entertainment-based facility an asset Equ[...]

Denny's - Front of House - Server Red Deer, AB, Canada Req #1856 Monday, September 2, 2024 Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, [...]

We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. [...]

Position Summary...To process transactions and provide exceptional customer service in order to ensure a positive shopping experience and drive customer loyalty. This associate is over the age of 18 and has successfully completed required training to

28, 2024 Looking for an opportunity to make a real impact? We're currently recruiting for a Corporate Trainer to join our amazing team of talented employees. We are looking for someone to support our Canadian market in either Toronto o[...]

Ensure daily scheduled cleaning and sanitization of food preparation areas and equipment is completed. Ensure the maintenance of kitchen equipment, standards of slicing techniques, utensil sanitizing, proper refrigeration, heating requ[...]

efficiently and according to standard; Ensure cleanliness of all equipment throughout the shift from opening to close; Organize and stock all food and beverage related items; Deliver exceptional customer service; Receive payments throu[...]