Are you an experienced Cook seeking on-call supply hours primarily during weekdays? If so, consider bringing your culinary expertise to this position where your primary role will be to prepare, cook and serve nutritious and appetizing [...]
Job ID: 223245 (Competition # PDSB24-190)The Ministry of Education, Provincial and Demonstration Schools Branch Milton Campus (Ernest C. Drury School for the Deaf and Trillium Demonstration School) operates school/student lodging programs with the
Prepare and serve tasty recipes following recipe standardsConsistently follow task lists and quality standardsLabel, package and handle product selectionReceive and rotate products into inventoryOperate kitchen equipment safely and ens[...]
Reference # 2024-15744 Location Calgary Date posted 11/13/2024 Address Shawnessy - 235 Shawville Blvd SE Calgary, Alberta T2Y 3H9 Canada Description:Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for c[...]
Reference # 2024-15745 Location Calgary Date posted 11/13/2024 Address Shawnessy - 235 Shawville Blvd SE Calgary, Alberta T2Y 3H9 Canada Description:Kitchen Supervisor at Canada's leading casual dining restaurant, Boston Pizza, oversee[...]
Nurses play a key role in our team environment. Our nurses are responsible for ensuring that the health care needs of our clients are met in conjunction with our Paramedic team. Here’s how Direct Patient Care Activities Incorporates [...]
   Are you ready to grow your career? Let's grow together!FOOD SERVICE SPECIALISTDepartment: MerchandisingLocation: Calgary, AB (#400, 229 - 33rd Street NE Calgary, Alberta T2A 4Y6)Type of employment: Permanent, Full Time (40 hours[...]
communication, data review and physical assessment. Makes a nursing diagnosis of the patient''s condition and determines whether the condition can be improved or resolved by an appropriate nursing intervention. Plans, performs and eval[...]
including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparati[...]