pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, three compartment sink and related areas cleaned Ensures equipment is clean and in working condition; reports any[...]
If you're passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us! The Server is a critical role within our communities as it impacts the lives of resid[...]
standards and policies in all situations Greets customers in a polite and friendly manner Demonstrates superior customer service in accordance with Safeway's programs Fries donuts and performs oven duties (Alberta and British Columbia [...]
Working Title: Kitchen General Help, Part time Employment Status: Part-Time Starting Hourly Rate: 18.61 Address: 200 ENTERPRISE WAY Oliver BC V0H 1T2 New Hire Schedule: Must be available all days -all shifts Important Information: Must[...]
You will be responsible for assisting in the preparation and cooking of various food items while maintaining food safety and sanitation standards in the preparation and kitchen areas. As a Kitchen Helper, you will: Assist in the prepar[...]
Job Description The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should pr[...]
As a Guest Attendant your typical day will impact in the following ways: Answering all resident call bells and door alarms promptly and provides courteous service. Completing all aspects of resident care as outlined in the plan of care[...]
Working Title: Production Chef Employment Status: Full-Time Starting Hourly Rate: $22.00 Address: 111 Prince Arthur Ave Dartmouth NS B2Y 3T3 New Hire Schedule: Monday to Friday, 7:00am-3:00pm Start Date: October 28, 2024 Important Info[...]
Click here to view our Team Member video! Job Summary Location: NSCC Institute of Technology, Halifax Now, if you were to come on board as one of our Chef Manager, we'd ask you to do the following for us: Ensure food execution is flawl[...]