Job Description DIETARY AIDE (PART-TIME) - Extendicare Country SideCandidates are invited to apply for the part-time Dietary Aide position to work at our Extendicare Country Side facility, a 256-bed long-term care home, located in Sudb[...]
Reference # 2025-16009 Location Bridgewater Date posted 01/10/2025 Address Bridgewater - 485 Hwy 10 Bridgewater, Nova Scotia B4V 7P4 Canada Description:Boston Pizza Cooks are the engine of the entire restaurant! They are responsible fo[...]
Other duties as assigned. What skills and experience do you need for this job? Positive attitude and strong communication skills.Previous kitchen experience is an asset.High attention to detail, cleanliness, and organization.Commitment[...]
Reporting to the Program Supervisor, the incumbent is responsible for preparing and cooking meals for clients. Cooks will work as members of the team and demonstrate the following: Ability to communicate respectfully and positively wit[...]
OPEN COMPETITON (This a re-advertisement. Previous candidates need not apply.) The Lac La Ronge Indian Band's Administration Department is now accepting applications to fill the following casual positions, based out of the Kitsaki Emergency Overnight
EDUCATION AND EXPERIENCE Completion of Grade ten (10) and the Assistant Cook Certification program (15 weeks) One (1) year of Cooking experience at an institution, health care, restaurant, or hospitality setting or related organization[...]
Reference # 2025-15985 Location Red Deer Date posted 01/06/2025 Address Red Deer South - 3215 Gaetz Avenue Red Deer, Alberta T4N 3Y1 Canada Description:The Kitchen Manager at Canada's leading casual dining restaurant, Boston Pizza, ove[...]
with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous e[...]
Job Description Take your culinary career to the next level! Aramark is hiring a Lead Cook for a private school near Georgetown, ON. This is mainly a Monday-Friday afternoon between 10:30am - 6:30pm shift preparing quality dishes from scratch using
anthropometric, dietary parameters and/or subjective global assessment; develops and implements comprehensive nutrition care plans; makes recommendations regarding nutrient requirements, feeding choices and methods of delivery includin[...]