Job Identification 52591 Job Category Human Resources Posting Date 04/17/2025, 12:00 AM Locations Outlook Health Centre Apply Before 04/25/2025, 12:00 AM Job Schedule Part time

Job Identification 52599 Job Category Nutrition and Food Services Posting Date 04/17/2025, 12:00 AM Locations Rosetown Health Centre Apply Before 04/25/2025, 12:00 AM Job Schedule Full time

Job Identification 52601 Job Category Nutrition and Food Services Posting Date 04/17/2025, 12:00 AM Locations Regina Lutheran Home Apply Before 04/25/2025, 12:00 AM Job Schedule Part time

Human Resources Exemption: NoEducation Food Safe Certificate Journeyperson Cook certificate Other Education and Training Health Care Cook Certificate is acceptable Competencies Organizational skills Leadership skills Communication skil[...]

htmldGOLDEN LOTUS SERVER Contract $17.21Application Deadline: April 27, 2025Do you have a friendly personality? Are you a conscientious professional who focuses on the smallest details in order to ensure the highest standards of servic[...]

htmldENTERTAINMENT PROGRAMS SUPERVISORContractSalariedApplication Deadline: April 27, 2025Does working at Canada's premiere live entertainment destinations intrigue you? This role serves as the primary operational liaison for concerts [...]

htmldENTERTAINMENT PROGRAMS SUPERVISORFull TimeSalariedApplication Deadline: April 27, 2025Does working at Canada's premiere live entertainment destinations intrigue you? This role serves as the primary operational liaison for concerts[...]

POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication.

cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee be[...]

Position Overview Under the direction of the Site Coordinator or Supervisor ‐ Nutrition and Food Services, Cook 2 or Cook 1, the Dietary Aide is responsible for the completion of assigned tasks in relation to the safe preparation, se[...]