Position Overview Under the direction of the Manager - Environmental Services, the Housekeeping Aide maintains assigned areas in a clean, sanitary, safe and orderly manner to ensure that the highest degree of cleanliness. The incumbent[...]
ConciergeThe Concierge provides superb customer service to all Holt Renfrew clients within an environment that meets the highest standards.Specific responsibilities include (but are not limited to) the following:Provide a consistently [...]
The Relief Cook should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark lo[...]
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs.
Job Summary Now, if you were to come on board as a Food Service Manager (Culinary) , we'd ask you to do the following for us: Ensure managers' compliance with all ECC, Compass Group and Client operating policies and procedures. Support[...]
Ability to communicate clearly and effectively in the English language Ability to obtain and maintain registration as a Category 2 Gaming Assistant with the Alcohol and Gaming Commission of Ontario Repetitive activities and frequent si[...]
Cleaning each office/bathroom/common area of various commercial buildings including the Behchokǫ̀ Motel, the Marie Adele Bishop Health Center, the Nishi-Khon Office Complex and other buildings as required; Ensuring that cleaning prod[...]
Position Overview Under the direction of the Site Coordinator or Supervisor ‐ Nutrition and Food Services, Cook 2 or Cook 1, the Dietary Aide is responsible for the completion of assigned tasks in relation to the safe preparation, se[...]
Posting Details Position Information Job Title Wellness Coach (PT Leave Replacement) EXISTING CNC CUPE Employees: For all Administrative postings please disregard the following statement. For CUPE postings please refer to Article 9.01 [...]
Provides exceptional customer service to guests in an upbeat, positive and professional manner; Demonstrates thorough knowledge of all food and beverage items available; Restocks, cleans and organizes all related work equipment and are[...]