Working Title: Operations Manager, ESS Remote Camps Remote Units: AB, ON, QC, SK Requirements: Pass a Drug & Alcohol Test New Hire Schedule: Rotation based on business needs You might not know our name, but you know where we are. That'[...]
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the Guest Environment Expert makes sure the spaces in the hotel help create a great guest experience. No matter what position you are in, there are a few things that are critical to success - ensuring a safe work place, following compa[...]
As a member of the food services team, the Clinical Dietitian provides nutrition care to all residents with a focus on health, well-being and quality of life. The Dietitian works independently as well as interacts well with other membe[...]
Reference # 2025-16587 Location Spruce Grove Date posted 04/07/2025 Address Spruce Grove - 201 Calahoo Road Spruce Grove, Alberta T7X 1R1 Canada Description:Assistant Kitchen Managers at Canada's leading casual dining restaurant, Bosto[...]
As a Food and Beverage Server your attitude and attention to detail are crucial in creating a positive and memorable dining experience for our guests. Amazing Work Perks: Personal days: 5 per year after 90 days of continued full-time e[...]
standards and policies in all situations Greets customers in a polite and friendly manner Demonstrates superior customer service in accordance with Safeway's programs Process cash register payments by cash, cheque, credit card, gift ca[...]
Food and Beverage Attendant Rate of Pay: $17/hour THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699 Start a new Adventure while work[...]
We are looking for a Server to join our team! If you are a person who has a knack for multitasking and enjoys a fast-paced, exciting work environment, this is the perfect job for you! Job Description As a Server, you have the authority[...]
We are looking for a Food & Beverage Manager to join our Team at the Pomeroy Inn & Suites in Olds! Pomeroy Perks Competitive wages and Health and Wellness benefit plan. Paid on-the-job training with additional learning opportunities. G[...]
on site operations of the kitchenWork within the hotel budget guidelines for the kitchens, to take responsibility for minimizing; labour costs, food costs, wastage, unnecessary expenses, etc.Train, mentor and lead all cooks below chef [...]