with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous e[...]
Staff - UnionJob CategoryCUPE 2950Job ProfileCUPE 2950 Hourly - Ticket SellerJob TitleTicket SellerDepartmentFOH & TIX Support | Chan Centre for the Performing ArtsCompensation Range$20.18 - $20.18 CAD HourlyPosting End DateApril 10, 2[...]
documenting and reporting internal and external violations, unsafe conditions, potential hazards, suspicious persons and activities; preparing written and electronic statements; Enforcing restricted access by unauthorized persons; Obse[...]
What You'll Be Doing: Reporting to the Executive Chef, the Server is accountable to support all aspects of hospitality style dining room service to meet the needs of the Residents in accordance with legislative requirements and organiz[...]
Assist Servers in replenishing supplies Assists with restocking as required and maintains a clean and tidy stock area Minimizes breakage by properly filling bus pans Collects recyclables for removal Provides guests with additional item[...]
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,
documents and prepares statements and/or reports on violations, unsafe conditions, potential hazards, suspicious persons or activities Enforces restricted access by unauthorized persons Observes transactions, pulls, fills, transfers, e[...]
Title: Catering Server, On-Call, The Lazy Gourmet HQ, Vancouver BC Start: As soon as possible Status: On-Call Wage: $19.00 per hour Location: 1545 West 3rd Ave, Vancouver BC You might not know our name, but you know where we are. That'[...]
Specific responsibilities include (but are not limited to) the following:Confirms daily specials and provides detail information on ingredients as requiredRecords client's choices and relays same to kitchenRecalls orders accurately and[...]
Key Accountabilities Responds to inquiries (phone/email) and directs to the appropriate managers Advises the guest/client of available facilities, menus and pricing Maintains accurate and detailed records of events, guests, orders, pay[...]