property departments and customer to ensure consistent, high level service throughout the pre-event, event and post-event phases of property events. This position primarily handles complex events. Ensures a seamless turnover from sales[...]
Click here to view our Team Member video! Job Summary As the Sous Chef for Catering and Events, you will be the creative force behind unforgettable dining experiences. Imagine leading a team that brings gatherings to life, where every [...]
You might not know our name, but you know where we are. That's because Compass Group Canada is part of a global foodservice and support services company that's the 6th largest employer in the world, with 625,000 employees. You'll find us in
as required What is our requirement: Previous service knowledge and training is required. Minimum 2 years work experience in banquets, room service, restaurant service is preferred. Flexible availability - required to work days, nights[...]
We currently have an exciting opportunity for a Lead, Ethics Training to provide leadership to the team at Central City located in Surrey, B.C. We invite you to apply today and find out why employees recommend Fraser Health to their fr[...]
relief (approximately 7 months) full-time position. Bring your creativity, social media expertise, website CMS experience and content creation skills to our corporate communications team. Work within a team of exceptional communication[...]
Working Title: Catering Admin Coordinator. FT/PT Employment Status: Full-Time and Part-Time Starting Hourly Rate: 20.75 Address: 100 West 49th Avenue Vancouver BC V5Y2Z6 New Hire Schedule: Monday - Friday You might not know our name, b[...]
As a member of our Office Services division, you will be responsible to provide efficient support to the office in a manner that reflects BFL’s level of service and professionalism. Your day as an Office Services Assistant Front Desk[...]
By leveraging our unmatched management experience, marketing expertise and state-of-the-art technologies, we allow dentists to take advantage of a practical and effective alternative to practice ownership and focus on what they're best[...]
Job Summary Now, if you were to come on board as one of our Chef Managers, we'd ask you to do the following for us: Participate in all phases of food preparation, menu planning, and development. Help with all catering/conference events[...]