or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and thorough adherence to all safety and hygiene policies and procedures while contributing to a safe and welcom[...]
Food & Beverage this position is responsible for serving the guests beverages with the strictest regard to rules, regulations and outlet operational guidelines while contributing to a safe and welcoming work environment for all team me[...]
Be your Authentic Self: environment that values diversity as a source of strength. This isn't your typical "corporate" job. We work hard and we have fun! The only thing we don't play games with…..is your career! Great Canadian Entert[...]
closes bets at the appropriate time Refers disputes, irregularities or suspicious activities to the Manager Verifies chip refills and credits Tidies workstation and pit area Communicates effectively with all appropriate operational dep[...]
Key Accountabilities Saddle (in paddock) and unsaddle specified horses After each race, unsaddle the winning horse in the winners' circle area Assist jockeys with dressing and equipment adjustments before races Ensure equipment is clea[...]
Removes used dishes/glasses/cutlery/linen/paper products; disposes of them according to the outlet operational guidelines Cleans tables and counters according to outlet operational guidelines Assist in the overall maintenance of F&B ar[...]