Other duties as assigned.QualificationsYour experience and skills include:Minimum one year supervisory/managing experience (within the last five (5) years) with preference given to minimum one year Food & Beverage supervisory experienc[...]
carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergi[...]
Job DescriptionWhat you will be doing: Consistently offer professional, friendly and engaging serviceAssist guests regarding menu items in an informative and helpful wayFollow outlet policies, procedures and service standardsHave full [...]
but are not limited to, the following:Ensure the smooth daily operation of the banquet department as well as all banquet bar services.Meet clients for specific rooms and functionsResponsible for daily operation by managing on the floor[...]