which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all appl[...]
Click here for This is Marquise Hospitality video! Job Summary Now, if you were to come on board as one of our Food Service Managers, we'd ask you to do the following for us: Drive the financial success of the unit's operation. Lead al[...]