Responsible for preparing all menu items with strict adherence to menu and ingredients specifications; Ensure a high caliber of food service for guest; Prepare, setup, stock up and tear down buffet as instructed; Prepare salads, sandwi[...]
Responsible for preparing all menu items with strict adherence to menu and ingredients specifications; Ensure a high caliber of food service for guest; Ensure inventory levels are maintained; Evaluate kitchen procedures and processes a[...]
Vending, and Micro-market accounts to ensure program merchandising is implemented at all client sites. Manage national marketing initiatives while developing and executing local promotional calendars. Develop and project manage repeata[...]
Click here to view our Team Member video! Job Summary The General Manager is responsible for all aspects of the operation including: budgeting, financial management and weekly analysis, implementation and ongoing success of retail and [...]
Job Description Department: Food ServicesPosition Required: Cook IIStatus: Permanent Part TimeHours: 6:00a.m. - 2:00p.m., 30 hours bi-weekly, including alternate weekends.Date Required: ASAPSalary: According to Collective
Job Description McCall Centre for Continuing Care-To clean areas according to assigned schedules using appropriate cleaning and sanitation procedures.- To clean patients rooms and common areas including bathrooms, furniture, ,walls, ce[...]
Applications are now being accepted for the temporary part-time position of Fitness Personal Trainers in the Fitness Unit of the Recreation Department, Community Services Commission. To apply for this position, please submit your cover[...]
Operational Leadership: Act as the primary leader and point of contact for everything happening at the office. You will manage daily operations, oversee event setups, and ensure a seamless experience for all users.Stakeholder Engagemen[...]
As a Dietary Aide your typical day will impact in the following ways: Following proper food handling techniques. Dates, labels, and stores food properly. Keeping work area clean and uncluttered, and completes scheduled cleaning duties.[...]