Hospitality jobs in Etobicoke, Ontario

; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]

Event Production Coordinator Elevate Your Career and Impact at Second Harvest Location: Etobicoke, ON Date: January 2025 Department: Marketing and Communications Reports to: Experiential Production Manager Status: Full-Time Salary: $52[...]

Enjoy a positive and rewarding work environment with flexible scheduling options as you share your enthusiasm for aquatics. The City of Markham has a variety of lifeguarding opportunities available to qualified youth and adults at its [...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

you will provide direct leadership, instruction and motivation in helping our swim program participants achieve and surpass Lifesaving Society, City of Markham and other association standards. Responsibilities: Provide direct instructi[...]

The Beauty Advisor is responsible for developing deep, long lasting relationships with customers that lead to an increase in sales, service, and loyalty. Beauty Advisor compensation is commission-based and is directly tied to sales vol[...]

; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]

; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]

; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]

Now, if you were to come on board as our Sous Chef, we'd ask you to do the following for us: Cook and prepare food following approved recipes and production standards. Ensure all deadlines are met based on production orders. Supervise [...]