- Review and analyze monthly results, highlight problem areas and discuss these with the General Manager and Chef and appropriate staff.- Ensure appropriate action is taken to rectify issues within the scope of your role.- Conduct mont[...]
- Oversee and manage all aspects of catering operations, including food production, delivery, and setup - Ensure high-quality food and service standards are met and maintained - Coordinate with clients to plan menus and customize cater[...]
trains team members and oversees overall training activities for custodial associates. Acts as a resource for others due to knowledge of cleaning methods, materials and heavy commercial cleaning equipment. Essential Duties and Responsi[...]
if you were to come on board as our General Manager, we'd ask you to do the following for us: Oversee daily operations over Environmental Services, Patient Transportation, Linen and Laundry Services and Waste Management ensuring each s[...]