Compass Digital began as an innovation startup and the team has since rapidly grown and now supports technology and innovation across all of North America. Compass digital is comprised of user experience designers, developers, data sci[...]
Acts as a liaison to the kitchen staff. Leads shifts and actively participates in the servicing of events. Ensuring and Providing Exceptional Customer Service Sets a positive example for guest relations. Interacts with guests to obtain[...]
As a Dietary Aide your typical day will impact in the following ways: Following proper food handling techniques Dates, labels, and stores food properly Keeping work area clean and uncluttered, and completes scheduled cleaning duties Ma[...]
Working Title: Server, TD Front Catering, Toronto, ON Employment Status: Full-Time Starting Hourly Rate: $22.00/hour Address: 160 Front Street, Toronto, ON, M5J 2L6 New Hire Schedule: TBD You might not know our name, but you know where[...]
Marketing - Manager, CO-OP Programs 27 Fasken Dr, Etobicoke, ON M9W 1K6, Canada Req #281 April 4, 2025 About Us: Sunwing Vacations Group is home to North America's largest vacation brands, comprised of the leading Canadian leisure tour[...]
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while driving sales and controlling costs.
comRole Description:The Guest Services Representative will act as the "brand ambassador", enthusiastically promoting the Bayview Village, its' stores, programs, and services. The Guest Services Representative will report to Manager, Gu[...]
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy proces[...]
Hospitality Outlets, this position is responsible for the Supervision and administration of the Hospitality outlet(s) they are accountable for. The scope of responsibility will vary based on the outlet(s) and the Supervisor will suppor[...]
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.