Collective catering, Cafeteria Jobs in Pickering, Ontario

As a Cashier, you will be serving our internal and external guests by handling cash, chips, voucher transactions and process jackpot payments. While working as a Banker, your role will be to maintain our Customer Ticket Redemption unit[...]

Are you looking for an exciting, fast-paced, and social experience? Here's your chance to do just that, in a role with unlimited career growth and opportunities! We're hiring full-time Baristas to be the perfect blend to our team. You'[...]

We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. [...]

Join us now and point your career forward! Job Summary The Food Service Director is responsible to manage day-to-day operations for a single unit, including ensuring that work is completed, scheduling staff, controlling costs, resolvin[...]

Greet and assist customers while anticipating their needs Prepare and serve coffees, teas, specialty beverages per brand standards Prepares and serve food items in line with location standards Count, organize and balance cash drawer, f[...]

teas, specialty beverages per brand standards Prepares and serve food items in line with location standards Train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other proc[...]

For over 95 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal Yor[...]

Working Title: Starbucks General Help, FT Employment Status: Full-Time Starting Hourly Rate: 17.43 Address: 2000 simcoe street N Oshawa ON L1G 0C5 New Hire Schedule: Mon-Fri 6:30am - 2:30pm You might not know our name, but you know whe[...]

maintaining on-going communications with the manager and other key players to ensure information is disseminated in a timely fashion; ensuring staffing issues are addressed following the CUPE collective agreement and information is upd[...]

if you were to come on board as a Food Service Manager we'd ask you to do the following for us: Determines departmental goals and objectives in keeping with organizational and departmental philosophy. Develops service operating, and ca[...]