Food & Beverage Coordinator Jobs in Pickering, Ontario

Conduct performance evaluation, coaching and issuance of corrective actions to employees as required; Maintain payroll systems including authorizing shifts, calculating bi-weekly time sheets, monitoring attendance and attendance manage[...]

Join us now and point your career forward! Job Summary The Food Service Director is responsible to manage day-to-day operations for a single unit, including ensuring that work is completed, scheduling staff, controlling costs, resolvin[...]

we serve over 1.3 million visitors per year! We have 19 restaurants, bars, ice cream kiosks and snack sheds. We cater to large scale events and are one of Toronto's top local leisure and tourist attraction! As an Operations Manager, yo[...]

if you were to come on board as a Food Service Manager we'd ask you to do the following for us: Determines departmental goals and objectives in keeping with organizational and departmental philosophy. Develops service operating, and ca[...]

as required. The following is considered mandatory for this position: Functional knowledge - Passion for food and strives to exceed expectations for service excellence with demonstrated understanding of international fine dining, wine,[...]

Move stock from receiving area to stores and kitchens.Rotate, store products with date stamping.Ensures accurate and prompt distribution of products to all departments through staff supervision and performance.Maintains accurate docume[...]

if you were to come on board as a Food Service Manager we'd ask you to do the following for us: Determines departmental goals and objectives in keeping with organizational and departmental philosophy. Develops service operating, and ca[...]

Additional Responsibilities as Assigned Complies with all corporate accounting procedures. Assists GM as needed with annual Quality audit. The salary range for this position is $58,000 to $75,000 annually. Marriott International is an [...]

POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setti[...]

Serves as a role model to demonstrate appropriate behaviors. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Takes proactive approaches when dealing with gues[...]