system; Ensures accurate cash handling and balancing of sales and/or cash float at the end of the shift; Takes food and beverage orders from guests in a friendly manner and provides recommendations to guests on menu specials; Delivers [...]
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system; Ensure accurate cash handling and balancing of sales and/or cash float at the end of the shift; Identify opportunities to upgrade products and maximize upselling opportunities to increase revenue; Attend cash and serve guests i[...]
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setti[...]
we serve over 1.3 million visitors per year! We have 19 restaurants, bars, ice cream kiosks and snack sheds. We cater to large scale events and are one of Toronto's top local leisure and tourist attraction! As an Operations Manager, yo[...]
if you were to come on board as a Food Service Manager we'd ask you to do the following for us: Determines departmental goals and objectives in keeping with organizational and departmental philosophy. Develops service operating, and ca[...]
Additional Responsibilities as Assigned Complies with all corporate accounting procedures. Assists GM as needed with annual Quality audit. The salary range for this position is $58,000 to $75,000 annually. Marriott International is an [...]