Management, Administration Jobs in Pickering, Ontario

Job Description Aramark is recruiting a Casual Patient Food Service Supervisor to oversee the Patient Food Service Department at Sunnybrook Hospital St. John's Rehab Campus on Cummer Avenue in North York, ON. The Patient Food Service Supervisor plans,

if you were to come on board as an Environmental Services Manager, we'd ask you to do the following for us: Implement and conduct training sessions and coordinate an annual training calendar at site for all housekeeping and laundry sta[...]

Job DescriptionAs Senior Facility Manager, you will assist in leading a department that is responsible for the iconic and historic Fairmont Royal York. The hotel was certified as Canada's first luxury Carbon Neutral hotel in 2023. This[...]

Job Summary Now, if you were to come on board as one of our Culinary Director, we'd ask you to do the following for us: Ensure catering food execution is flawless. Develop positive client relationships and ensure overall client satisfa[...]

The Stewarding Manager is responsible for providing assistance to the Executive Steward of the Stewarding Department. Responsibilities: Manage, supervise and assign duties to Stewarding employees Assist with hiring, training, conductin[...]

Reference # 2024-15657 Location Uxbridge Date posted 10/31/2024 Address Uxbridge - 284 Toronto Street South Uxbridge, Ontario L9P 0C5 Canada Description:General Managers at Canada's leading casual dining restaurant, Boston Pizza, overs[...]

Under the direction of the General Manager, this position is responsible for the overall management of front of house cage, credit operations and back of house count operations at the site level. This role is responsible for collaborat[...]

As a member of the Executive Committee, develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand’s target customer and property employees and provid[...]

Job Summary Now, if you were to come on board as one of our Chef Managers, we'd ask you to do the following for us: Participate in all phases of food preparation, menu planning, and development. Help with all catering/conference events[...]

Serves as the property sales liaison with Market Sales, Sales Office, Revenue Management, Event Management, Regional Marketing Communications and other hotel departments as appropriate. Provides customer intelligence in evaluating the [...]