Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be im[...]
Working Title: Cook Employment Status: Full-Time and Part-Time Starting Hourly Rate: 20.00 Address: 975 boul. Roméo-Vachon N, Dorval, QC H4Y 0A2 New Hire Schedule: temps plein ou partiel (doit être disponible les jours, les soirs et [...]
Ready to be part of the action?Now Hiring: Executive AssistantReporting directly to the President, Regulatory Division at the Montréal Exchange, the candidate will, with minimal direction, provide administrative support and organizati[...]
Working Title: Assistant Manager Employment Status: Full-Time Starting Hourly Rate: 22,00 Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: Lundi au vendredi 8h00 Ã 16h30 / monday to friday 8:00 a.m. to[...]
Job Summary The Food Service Supervisor is responsible to manage day-to-day operations for multi-unit sites, including ensuring that work is completed, scheduling staff, controlling costs, resolving issues or complaints, and managing p[...]
www.SAPNorthAmericaBenefits.com Requisition ID: 404740 | Work Area: Communication | Expected Travel: 0 - 10% | Career Status: Student | Employment Type: Limited Full Time | Additional Locations: #LI-Hybrid ​
YOUR ROLE: Cloud Native ArchitectWORK YOU’LL DO:Become a Cloud Architect where you will take your cloud native application design, development & modernization expertise to the next level. Want to work on a high-profile engagement whe[...]
Other locations
Working Title: Barista Employment Status: Full-Time Starting Hourly Rate: 20,00 adjustable according to experience Address: 1000 Rue De la Gauchetière O, Montréal, QC H3B 4W5 New Hire Schedule: Du lundi au vendredi de 8h00 a 16h00 (3[...]
including set-up, food presentation, serving and cleanup while focusing on detail, quality presentation and the highest level of customer service. Now, if you were to come on board as one of our Catering Manager, we'd ask you to do the[...]
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safe[...]