Hospitality jobs in Dollard-Des-Ormeaux, Quebec

Job Summary How you will make an impact: You will be responsible for supporting our kitchen with food prepping, cooking, cleaning or plating tasks. As a Line Cook, you will: Prepare high-quality food items according to standardized rec[...]

Working Title: Waitstaff Employment Status: Full-Time Starting Hourly Rate: $22,00 per hour Address: 1 Place Ville-Marie Montreal QC H3C 3A9 New Hire Schedule: Mon- Fri You might not know our name, but you know where we are. That's bec[...]

Working Title: Host/Hostess Employment Status: Full-Time Starting Hourly Rate: 21.50 Address: 525 Avenue Viger Ouest Montreal QC H2Z 0B2 New Hire Schedule: 9:00 à 17:00 (Lundi au Vendredi) You might not know our name, but you know whe[...]

Working Title: Kitchen helper Employment Status: Full-Time Starting Hourly Rate: 19.00 Address: 4971 Rue Levy St-Laurent H4R 2N9 Montreal QC H4R 2N9 New Hire Schedule: Lundi au vendredi 6:00-14:00 You might not know our name, but you k[...]

Monitors the effective resolution of guest issues that arise as a result of the sales process by creating mechanisms to channel issues to property leadership and/or other appropriate stakeholders. Performs other duties, as assigned, to[...]

Reviews the Wage Progress Report and compares budgeted wages to actual wages, coaching direct reports to address problem areas and holding team accountable for results. Leading Operations and Department Teams Champions the brand's serv[...]

Position Title: Assistant Manager, Events Reports to: Manager, Events Duration: Full time, Permanent Candidate would need to be available for international travel to attend global events as required The Assistant Manager Events is resp[...]

Working Title: Barista Employment Status: Full-Time and Part-Time Starting Hourly Rate: $20.00 per hour Address: 1250 Boul. René-Lévesque O, Montréal, QC H3B 4W8 New Hire Schedule: Monday to Friday from 7:30 a.m. to 4:30 p.m. You mi[...]

DESCRIPTION DU POSTE Le chef de train joue un rôle essentiel sur le chemin de fer, conformément aux dispositions de la convention collective. Le chef de train est membre d'une équipe de train qui aide à manœuvrer des wagons, qui f[...]

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,