; communicate suggestions to store management on a routine basisAttend all educational sessions offered including product knowledge, vendor, and Holt Renfrew seminarsPerform floor recovery, visual merchandising, price change, and relat[...]
Working Title: Superviseur des services alimentaires Employment Status: Full-Time Starting Hourly Rate: 24,50 Address: 425 ave. Viger Ouest. Montreal QC H2Z 1W5 New Hire Schedule: 7am-7pm You might not know our name, but you know where[...]
Working Title: General Help Employment Status: Seasonal Starting Hourly Rate: 16.00 Address: 7000 Rue Marie-Victorin, Rivière-des-Prairies - Pointe-aux-Trembles, QC H1G 6P4 Montreal QC H1G 6P4 New Hire Schedule: 9h00 à 17h00 du lundi[...]
We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protoc[...]
Coordinator, Events and Engagement About Davies Davies is a top-tier Canadian law firm focused on high-stakes matters. With offices in Montreal, Toronto and New York, we are consistently at the centre of the most challenging deals and [...]
including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily clea[...]
Job Number 24148364Job Category Food and Beverage & CulinaryLocation Delta Hotels Montreal, 475 President-Kennedy Avenue, Montreal, QC, Canada VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management PO[...]
Working Title: General Help Employment Status: Full-Time and Part-Time Starting Hourly Rate: 19,00 Address: 975 boul. Roméo-Vachon N, Dorval, QC H4Y 0A2 New Hire Schedule: Horaire variable / Variable schedule You might not know our na[...]
Working Title: General Help and Cashier Employment Status: Seasonal Starting Hourly Rate: 17,00 Address: 221 Boulevard Clairevue E, Saint-Bruno-de-Montarville, QC J3V 4W4 New Hire Schedule: 8 a.m. to 2 p.m. Monday to Friday You might n[...]
Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meal[...]