Working Title: Kitchen Helper Employment Status: Full-Time and Part-Time Starting Hourly Rate: $21.00 per hour Address: 975 Romeo Vachon New Hire Schedule: Horaire variable / Variable schedule You might not know our name, but you know [...]
Working as a Cashier at Walmart Canada is a great way to develop your skills in the retail industry. A Cashier provides exemplary customer service during the checkout process to drive customer loyalty. A Cashier is a total loss champio[...]
including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily clea[...]
Titre du poste affiché à l'externe: General Help and Cashier Statut de l'emploi: Full-Time and Part-Time Taux horaire de départ: $17.60 par heure Adresse: 1000 Bd Marie-Victorin, Montréal, QC J4G 1A1 Horaire du nouvel associé: day[...]
Working Title: General Help and Cashier Employment Status: Seasonal Starting Hourly Rate: 16.25 Address: 5075 Chem. du Souvenir, Laval, QC H7W 1E1 New Hire Schedule: jour lundi au vendredi You might not know our name, but you know wher[...]
Store food in designated areas following wrapping, dating, food safety and rotation procedures. Perform general cleaning duties. Serve customers in a friendly, efficient manner following outlined steps of service. Assure compliance wit[...]
Working Title: Team Leader Kitchen Employment Status: Seasonal Starting Hourly Rate: 18.00 Address: 3578 Boul. Ste-Rose, Laval Laval QC H7P 4K6 New Hire Schedule: 9h00 Ã 13h00 du lundi au vendredi (20 h semaine) You might not know our[...]
Working Title: General Help Employment Status: Seasonal Starting Hourly Rate: $17.00 per hour Address: 1100, rue Notre-Dame Ouest New Hire Schedule: Monday to Friday 6:00 am - 2:30 pm You might not know our name, but you know where we [...]
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,