Purpose defines who we are and gives us reason to exist as an organization. By living our Purpose, we will make an impact that matters. Learn from deep subject matter experts through mentoring and on the job coaching Enjoy flexible, pr[...]
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Working Title: Kitchen Team Lead Employment Status: Seasonal Starting Hourly Rate: 20.00 Address: 2250 avenue Mailhot, Saint-Hyacinthe, J2S 4G2 New Hire Schedule: Monday to Friday (40 hrs/week) You might not know our name, but you know[...]
Working as a Cashier at Walmart Canada is a great way to develop your skills in the retail industry. A Cashier provides exemplary customer service during the checkout process to drive customer loyalty. A Cashier is a total loss champio[...]
Working Title: General Help and Cashier Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: 17.60 Address: 1000 Marie-Victorin Longueuil QC J4G 1A1 New Hire Schedule: Day shifts only, Monday to Friday You might not[...]
As a Kitchen Helper, you will: Assist in the preparation and cooking of various food items Help measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment. Bake, roast, broil and steam meats, fis[...]
As a Dishwasher, you will: Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment Remove trash and place it in designated containers. Assists in loading, unloading and trans[...]
Working Title: General Help Employment Status: Seasonal Starting Hourly Rate: 16,48 Address: 5555, rue de l'ÉNA St-Hubert QC J3Y 8Y9 New Hire Schedule: 9h00 - 16h30 du lundi au vendredi You might not know our name, but you know where [...]
Click here to view our Team Member video! Job Summary Now, if you were to come on board as one of our Chef Managers, we'd ask you to do the following for us: Participate in all phases of food preparation, menu planning, and development[...]
Working Title: General Cafeteria Help Employment Status: Seasonal Starting Hourly Rate: 15.75 Address: 1400 route de l'Aeroport New Hire Schedule: De 7h00 Ã 14h00 du Lundi au vendredi / From 7:00 a.m. to 2:00 p.m. Monday to Friday You[...]
Job Summary The Food Service Supervisor is responsible to manage day-to-day operations for multi-unit sites, including ensuring that work is completed, scheduling staff, controlling costs, resolving issues or complaints, and managing p[...]