Hospitality jobs in Saint-Laurent, Quebec

About the roleWe are looking for a Senior Software Developer (Full stack Java/Angular) to join our growing team!What you'll do here:Perform system and programming needs analysis to identify encountered issues and provide solution propo[...]

postings, and documents for accuracy. Record, store, access, and/or analyze computerized financial information. Control and secure cash and cash equivalents for property according to cash handling policy and procedures. Organize, secur[...]

This is an entry level sales position and our ideal candidate is someone that is energetic, driven, accountable to their goals, wants to work with a team of winners, has a competitive spirit and is committed to contributing to the over[...]

Working Title: Catering Cook Employment Status: Full-Time Starting Hourly Rate: $18.63 per hour Address: 1000 Bd Marie-Victorin, Montréal, QC J4G 1A1 New Hire Schedule: Lundi au vendredi de 6h00 à 14h00 You might not know our name, b[...]

POSITION SUMMARY Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation, and local areas of interest and activities. Identify and

Click here to view our Team Member video! Détails de l'emploi Lieu: Cegep Dawson, Montréal, Qc Job Summary Location: Dawson College, Montreal, Qc As a Chef, you will: Direct and supervise all aspects of food production and services, [...]

Job Summary The Food Service Supervisor is responsible to manage day-to-day operations for multi-unit sites, including ensuring that work is completed, scheduling staff, controlling costs, resolving issues or complaints, and managing p[...]

Working Title: Food Service Worker Employment Status: Full-Time Starting Hourly Rate: $17.50 per hour Address: 8600 Devonshire Ch, Mont-royal QC H4P 2K9 New Hire Schedule: Monday to Friday, 6 a.m. to 1:30 p.m. You might not know our na[...]

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality sta[...]

record, and process all guest requests, questions, or concerns via telephone, email, chat, and mobile communication devices. Operate telephone switchboard, process guest requests for wake-up calls, and connecting and directing calls to[...]