Hospitality jobs in Saint-Laurent, Quebec

As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's syno[...]

Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you'll take on the impor[...]

Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume[...]

Qualifications: Think you have what it takes to be part of our Waitstaff? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role: Preference will be given to individuals who have [...]

Working Title: Sous-Chef Employment Status: Full-Time Starting Hourly Rate: $24,00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 6 a.m. to 5 p.m. Monday to Friday (variable 8-hour shifts) Yo[...]

Working Title: General Help Employment Status: Full-Time Starting Hourly Rate: $17.00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 6am to 5pm Monday to Friday (8-hour flexible shift) You mi[...]

Working Title: Line Cook Employment Status: Full-Time Starting Hourly Rate: $18,00 per hour Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 7:00 a.m. to 3:00 p.m. Monday to Friday You might not know ou[...]

POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait,

if you were to come on board as one of our Unit Managers, we'd ask you to do the following for us: Drive the financial success of the unit's operation. Lead all phases of food preparation, operation planning and expenditures, budgeting[...]

What you’ll doThe Senior Advisor, Partnerships is an experienced professional responsible for representing our partners within the Marketing team and business unit. This role is responsible for the day-to-day management of sport part[...]