Working Title: Barista Employment Status: Full-Time Starting Hourly Rate: 17,00 Address: 7373 boul. Cote-Vertu Dorval QC H4S 1Z3 New Hire Schedule: Du lundi au vendredi, de 7 Ã 15 heures You might not know our name, but you know where[...]
Working Title: Kitchen helper Employment Status: Full-Time Starting Hourly Rate: 22.00 Address: 4971 Rue Levy St-Laurent H4R 2N9 Montreal QC H4R 2N9 New Hire Schedule: Lundi au vendredi 6:00-14:00 You might not know our name, but you k[...]
Dawson College, Montreal Now, if you were to come on board as a Food Service Director, we'd ask you to do the following for us: Manage the day-to-day operations of the unit by delegating work and providing direction to staff, in order [...]
carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergi[...]
POSITION SUMMARY Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation, and local areas of interest and activities. Identify and
Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you'll take on the impor[...]
public space and employee areas are clean and well maintained. Directs and works with team to successfully execute all housekeeping operations. Strives to continually improve guest and employee satisfaction and maximize the financial p[...]
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. R[...]
POSITION SUMMARY Process all guest check-ins, check-outs, room assignments, and room change/late check-out requests. Secure payment; activate/reissue room keys. Ensure rates match market codes, document exceptions. Verify/adjust billing for
Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Car[...]
