Has a passion for quality food preparation and taste. The ability to control food and labour costs. Creatively apply trendy food items and presentations to food service operations. A strong motivator, mentor and leader with management [...]
As a Dishwasher, you will: Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment Remove trash and place it in designated containers. Assists in loading, unloading and trans[...]
Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free. Maintain cl[...]
As an Bilingual Events Specialist, you will be:Researching, developing, planning and executing business development client events that are in line with the firm's strategic direction.Providing the firm with a "one-stop approach" to eve[...]
Working Title: Cook Employment Status: Full-Time Starting Hourly Rate: 20.00 Address: 4705 Rue Dobrin Montreal QC H4R 2P7 New Hire Schedule: du lundi au vendredi de 6h00-14h30 You might not know our name, but you know where we are. Tha[...]
Working Title: General Help and Cashier Employment Status: Seasonal Starting Hourly Rate: 16.00 Address: 1700, boulevard Henri-Bourassa Montreal QC H2C 1J3 New Hire Schedule: 8h30 Ã 14h15 du lundi au vendredi (26.25 h sem You might no[...]
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
co-workers, and subordinates by telephone, in written form, e-mail, or in person. Analyzes information and evaluating results to choose the best solution and solve problems. Attends and participates in all pertinent meetings. The salar[...]
Working Title: Catering Chef, Air Canada Employment Status: Full-Time Starting Hourly Rate: 23,00 Address: 7373 Boulevard Cote Vertu Ouest, Montreal, QC H4S 1Z3 New Hire Schedule: 35 - 40 heures par semaine / 35 - 40 hours per week You[...]
Qualifications: Think you have what it takes to be one of our Bussers? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role: Must have FoodSafe Level 1 & Serving it Right certif[...]