Promptly and warmly greet and direct guests to their tables based on availability or desired seating arrangements. Help create an overall enjoyable dining experience and promote a safe, clean and neat environment for guests and other a[...]
Working Title: Head Chef Employment Status: Full-Time and Part-Time Starting Hourly Rate: 31,26 Address: 1225 St-Antoine Ouest Montreal QC H3C 1B4 New Hire Schedule: selon les événements You might not know our name, but you know wher[...]
Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service. Deliver food promptly and professionally; maintain safe food handling and sanitation standards[...]
23, 2024 Address LaSalle - 6857 Boul Newman Lasalle, Quebec H8N 3E4 Canada Description:Clean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsOperate dishwashers to wash [...]
Reference # 2024-15616 Location Lasalle Date posted 10/23/2024 Address LaSalle - 6857 Boul Newman Lasalle, Quebec H8N 3E4 Canada Description:Clean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clea[...]
Working Title: General Help and Cashier for a school cafeteria Employment Status: Seasonal Starting Hourly Rate: 16,25 Address: 9199 Rue Centrale, LaSalle, QC H8R 2J9 New Hire Schedule: 6:30 a.m. to 1:30 p.m. Monday to Friday according[...]
Additional Responsibilities as Assigned Complies with all corporate accounting procedures. Assists GM as needed with annual Quality audit. The responsibilities mentioned above may include other tasks depending on the needs of the opera[...]
As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’[...]
cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee be[...]
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality sta[...]