Join us now and point your career forward! Job Summary The Regional Marketing Manager for the Maritimes Provinces leads the marketing function for the region, supporting growth, innovation, customer and client experience and stewards t[...]
presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]
Working Title: Food Service Worker, On Call Employment Status: On-Call (PRN, Per Diem, Casual) Starting Hourly Rate: 17.20 Address: 4226 DUKE OF YORK BLVD Mississauga ON L5B 0G5 New Hire Schedule: 8AM TO 4PM You might not know our name[...]
Specific responsibilities include (but are not limited to) the following:Prepares and cooks all meals according to Executive Chef's directionFollows all food handling, health and safety regulationsControls waste of foodWorks swiftly an[...]
The Sales team is responsible for generating interest, qualifying prospects, and closing sales for our ticket products to meet the company's client acquisition and revenue growth objectives. The Sales intern will be responsible for sel[...]
Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume[...]
Job Description Food Service Supervisor - Extendicare At Extendicare, we believe that working as a team and celebrating achievements creates an environment that allows us to reach our potential. As a valued member of our culinary team,[...]
Working as a Bakery Associate at Walmart Canada is a great way to develop your skills in the retail industry. A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values of Walmart, maintains and [...]
Great Blue Heron Casino & Hotel is seeking a Part-time Bartender! Reporting to the Food and Beverage Supervisor, the Bartender is responsible for serving alcoholic beverages in a safe manner and providing excellent customer service to [...]
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.