About the Role: The Coordinator, Events, will primarily be responsible for coordinating the event logistics for all Edmonton Oilers home games, and corporate events as assigned. This position will liaise with clients, internal departme[...]

ca/just/Corrections/ About Our Opportunity The Manager, Staff Wellness and Clinical Service (SWCS) develops, implements, monitors, evaluates programs/services and related policies/procedures for the provision of crisis intervention, cl[...]

About You We would love to hear from you if you have the following: Grade 12 or equivalent required Recognized Food Safety and Sanitation Course required or willingness to obtain within six months One (1) year related experience requir[...]

Req ID: 191925 Location: Eastern Zone, Inverness Consolidated Memorial Hospital Department: NFS Patient Food Service ICH Type of Employment: Casual Casual Relief (3%) x 5 Support Position Posting Closing Date: 27-Nov-24 Nova Scotia Health is the

Reference # 2024-15755 Location Medicine Hat Date posted 11/15/2024 Address Medicine Hat - 500 - 1751 Strachan Rd SE Medicine Hat, Alberta T1B 4V7 Canada Description:Boston Pizza Cooks are the engine of the entire restaurant! They are [...]

standards and policies in all situations Greets customers in a polite and friendly manner Demonstrates superior customer service in accordance with Safeway's programs Process cash register payments by cash, cheque, credit card, gift ca[...]

Trade Marketing Assistant - 8 month contract 27 Fasken Dr, Etobicoke, ON M9W 1K6, Canada Req #219 November 15, 2024 About Us: Sunwing Vacations Group is home to North America's largest vacation brands, comprised of the leading Canadian[...]

We're hiring a Dishwasher to join our team who will take on the job of maintaining the cleanliness of our operations and kitchens. The best part? It's just the starting point of your career! It's time to clean your path and pursue what[...]

Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals.Job

pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, three compartment sink and related areas cleaned Ensures equipment is clean and in working condition; reports any[...]